Penn State Extension delivers Business and Operations education and programs in six primary areas: Getting Started, Business Management, Human Resources, Land and Equipment, Farm Markets, and Farm Safety.
Learn about farm safety from experts in the agriculture industry. Find tips on animal handling, farm equipment, disaster preparedness, and protective gear.
Learn how Penn State Extension promotes the vitality and growth of farmers markets. Explore farm market resources and best practices in public markets. Read more.
This pocket-sized guide provides annotated roadside photographs of typical and common farm types in Pennsylvania and is intended as an introduction to farmology--the study of farms and farming.
Farming is filled with respiratory hazards such as pesticide vapors, dusty fields, dangerous hydrogen sulfide accumulations in manure pits and pump sumps.