Chocolate Wafer Crust

4.6
(44)

A lovely crust to go with some of your favorites.

5
5
5
5
Servings:
8
Yield:
1 pie crust
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 ½ cups chocolate cookie crumbs

  • 6 tablespoons butter, melted

Directions

  1. Mix crumbs and melted butter or margarine until well blended. Press into an 8 or 9 inch pie plate. Chill until firm.

Nutrition Facts (per serving)

167 Calories
12g Fat
15g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 167
% Daily Value *
Total Fat 12g 15%
Saturated Fat 6g 32%
Cholesterol 23mg 8%
Sodium 183mg 8%
Total Carbohydrate 15g 6%
Dietary Fiber 1g 3%
Total Sugars 6g
Protein 2g 3%
Calcium 9mg 1%
Iron 1mg 4%
Potassium 47mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.