Avocado Chicken Salad

4.5
(2)
2 Reviews
3 Photos

I was looking for a quick snack to take to work with me when I created this avocado chicken salad. Everyone I have made it for loves it! Serve with your favorite bread, chips, pita bread, etc.

Submitted by mylinda
Updated on July 14, 2024
Creamy avocado chicken salad garnished with herbs and crackers on the side
3
3
Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 pound shredded, cooked chicken breast meat

  • ¼ cup mayonnaise

  • ¼ cup plain Greek yogurt

  • 1 medium avocado, chopped

  • 1 stalk celery, diced

  • 2 tablespoons freshly squeezed lime juice

  • 2 tablespoons chopped green onions

  • 1 tablespoon garlic powder

  • 1 teaspoon chopped fresh cilantro

  • ½ teaspoon salt

  • ½ teaspoon ground black pepper

Directions

  1. Mix chicken, mayonnaise, Greek yogurt, avocado, celery, lime juice, green onions, garlic powder, cilantro, salt, and pepper together in a large bowl until well combined. Cover and refrigerate for at least 30 minutes to let the flavors blend together.

Nutrition Facts (per serving)

416 Calories
28g Fat
8g Carbs
34g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 416
% Daily Value *
Total Fat 28g 36%
Saturated Fat 6g 29%
Cholesterol 93mg 31%
Sodium 460mg 20%
Total Carbohydrate 8g 3%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 34g 67%
Vitamin C 9mg 10%
Calcium 32mg 2%
Iron 2mg 9%
Potassium 518mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.