Recipes Seafood Shellfish Shrimp Old Bay-Seasoned Steamed Shrimp 4.7 (21) 19 Reviews 5 Photos Easy, spicy, steamed shrimp with Old Bay seasoning. Great for a super-quick dinner with a salad. Submitted by Karen Schroeder Caselli Updated on February 8, 2024 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup water ½ cup white vinegar 2 tablespoons seafood seasoning (such as Old Bay) 1 pound fresh large shrimp, deveined with shells on Directions Bring water, vinegar, and seafood seasoning to a boil in a saucepan over high heat. Add shrimp and stir. Reduce heat to medium, cover, and steam, stirring once or twice, until bright orange in color, 3 to 5 minutes. Drain. I Made It Print Nutrition Facts (per serving) 88 Calories 1g Fat 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 88 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 2% Cholesterol 173mg 58% Sodium 954mg 41% Protein 19g 37% Vitamin C 2mg 2% Calcium 35mg 3% Iron 3mg 15% Potassium 161mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.