Sweet and Spicy Grilled Shrimp

4.6
(55)

This sweet and spicy shrimp recipe adds a little more flavor to your standard grilled shrimp! Brush the sauce onto bacon-wrapped shrimp for equally delicious results!

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Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 6 bamboo skewers, soaked in water for 20 minutes

  • ½ cup chile-garlic sauce

  • ½ cup honey

  • 1 pound medium shrimp, peeled and deveined

Directions

  1. Preheat grill for medium heat and lightly oil the grate.

  2. Stir chile-garlic sauce and honey together in a small bowl.

  3. Thread shrimp onto soaked bamboo skewers, piercing through the head and tail ends.

  4. Cook skewers on the preheated grill, frequently turning and basting with the sauce mixture, until shrimp are firm and pink on all sides, about 10 minutes.

364 home cooks made it!

Nutrition Facts (per serving)

231 Calories
1g Fat
38g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 231
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Cholesterol 173mg 58%
Sodium 1470mg 64%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Total Sugars 35g
Protein 19g 37%
Vitamin C 6mg 6%
Calcium 37mg 3%
Iron 4mg 22%
Potassium 183mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.