Smoked Salmon Spread

4.5
(260)

This salmon spread with cream cheese is delicious and easy — it's sure to get many compliments whenever you serve it. Feel free to put it in a mold and chill it before serving, and add capers if desired for more flavor.

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Prep Time:
5 mins
Total Time:
5 mins
Servings:
12
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Ingredients

Original recipe (1X) yields 12 servings

  • 2 (8 ounce) packages cream cheese, softened

  • 12 ounces smoked salmon, chopped

  • 2 tablespoons chopped green onion

  • 1 teaspoon chopped fresh dill weed

  • 3 dashes Worcestershire sauce

  • 3 drops hot pepper sauce

Directions

  1. Stir cream cheese in a bowl until no longer in block form. Add salmon, green onion, dill, Worcestershire sauce, and hot pepper sauce; mix until well combined.

378 home cooks made it!

Nutrition Facts (per serving)

164 Calories
14g Fat
1g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 164
% Daily Value *
Total Fat 14g 18%
Saturated Fat 9g 43%
Cholesterol 48mg 16%
Sodium 340mg 15%
Total Carbohydrate 1g 0%
Protein 8g 16%
Vitamin C 0mg 0%
Calcium 34mg 3%
Iron 1mg 4%
Potassium 99mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.