Lithuanian Kugelis

4.5
(40)
35 Reviews
5 Photos

This Lithuanian holiday comfort food pairs well with ham or turkey. Often found in European restaurants, kugelis takes time to prepare, but it's worth it! Top with sour cream for added richness.

Submitted by J Sell Sr/Jr
Updated on September 6, 2024
5
5
5
Prep Time:
30 mins
Cook Time:
1 hr 30 mins
Total Time:
2 hrs
Servings:
12
Yield:
1 (9x13-inch) kugelis
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 pound bacon, diced

  • 2 large onions, diced

  • ½ cup unsalted butter

  • 5 pounds russet potatoes, peeled and shredded

  • 1 (12 fluid ounce) can evaporated milk

  • 6 large eggs, beaten

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Place bacon in a Dutch oven over medium heat. Cover and cook until bacon begins to soften and render grease. Add onion and cook until soft and translucent. Remove the cover, and continue cooking until mixture caramelizes and turns a deep, golden brown.

  3. Remove from the heat and stir in butter until melted. Stir shredded potatoes into onion mixture. Add evaporated milk and eggs, and stir until well combined. Pour into a 9x13-inch baking dish.

  4. Bake in the preheated oven until bubbly and golden on top, about 1 hour. If top browns too quickly, cover with foil. Remove and let stand for 10 minutes before slicing into 3x3-inch squares. Serve hot.

48 home cooks made it!

Nutrition Facts (per serving)

475 Calories
30g Fat
39g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 475
% Daily Value *
Total Fat 30g 38%
Saturated Fat 13g 64%
Cholesterol 148mg 49%
Sodium 450mg 20%
Total Carbohydrate 39g 14%
Dietary Fiber 5g 16%
Total Sugars 6g
Protein 14g 28%
Vitamin C 40mg 44%
Calcium 129mg 10%
Iron 2mg 12%
Potassium 1043mg 22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.