Easy Apple Crisp with Honey

4.3
(113)

This apple crisp is very easy to make and tastes so good! Works best with Granny Smith or Golden Delicious apples. Serve warm with ice cream.

8
8
8
8
Prep Time:
35 mins
Cook Time:
25 mins
Total Time:
1 hr
Servings:
8
Yield:
8 servings
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 8 servings

  • 4 ½ cups peeled, cored and sliced apples

  • 2 teaspoons lemon juice

  • 2 tablespoons water

  • ½ cup honey

  • 1 teaspoon ground cinnamon

  • ¾ cup brown sugar

  • ¾ cup all-purpose flour

  • ¾ cup rolled oats

  • 4 tablespoons butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.

  2. Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.

  3. In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.

  4. Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.

153 home cooks made it!

Nutrition Facts (per serving)

298 Calories
7g Fat
61g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 298
% Daily Value *
Total Fat 7g 8%
Saturated Fat 4g 19%
Cholesterol 15mg 5%
Sodium 49mg 2%
Total Carbohydrate 61g 22%
Dietary Fiber 3g 10%
Total Sugars 44g
Protein 3g 5%
Vitamin C 4mg 4%
Calcium 33mg 3%
Iron 1mg 7%
Potassium 149mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.