Recipes Desserts Crisps and Crumble Recipes Apple Crisps and Crumbles Recipes Air Fryer Apple Crisp with Oatmeal Streusel 5.0 (4) 4 Reviews 3 Photos Air fry your apple crisp for a super crispy oatmeal streusel topping and a soft and moist apple center. Top with ice cream or whipped cream and caramel sauce, or eat it straight out of your air fryer. Submitted by Yoly Updated on September 25, 2023 Save Rate Print Share Close Add Photo 3 Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 4 Yield: 4 mini apple crisps Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Apples: 2 ½ cups peeled, cored, and diced apples ¼ cup brown sugar 1 tablespoon salted butter, melted 1 teaspoon vanilla extract 1 teaspoon ground cinnamon ⅛ teaspoon ground nutmeg ⅛ teaspoon salt cooking spray Streusel: ¼ cup quick-cooking oats ¼ cup all-purpose flour ¼ cup brown sugar ¼ cup salted butter, cubed ¼ teaspoon ground cinnamon ⅛ teaspoon salt Directions Preheat an air fryer to 350 degrees F (175 degrees C). Combine apples, brown sugar, butter, vanilla, cinnamon, nutmeg, and salt in a bowl. Toss and stir until apples are coated. Spray 4 individual-sized ramekins with nonstick cooking spray. Divide apple mixture evenly among all 4 ramekins. Cover with foil and air fry until apples are tender, about 20 minutes. Meanwhile, make streusel in the same bowl by combining oats, flour, brown sugar, butter, cinnamon, and salt. Use your hands to combine streusel. Place in the refrigerator until ready to use. Remove ramekins from the air fryer, divide streusel evenly on top of the apples, and air fry, uncovered, until streusel is a golden brown, 5 to 7 minutes. Cook’s Note I have an air fryer oven, so I can place all 4 ramekins in the air fryer at once. If you have a regular air fryer with a basket, you may need to cook in 2 batches. I Made It Print Nutrition Facts (per serving) 325 Calories 15g Fat 48g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 325 % Daily Value * Total Fat 15g 19% Saturated Fat 9g 46% Cholesterol 38mg 13% Sodium 257mg 11% Total Carbohydrate 48g 17% Dietary Fiber 3g 11% Total Sugars 35g Protein 2g 4% Vitamin C 4mg 4% Calcium 43mg 3% Iron 1mg 5% Potassium 156mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.