Air Fryer Apple Crisp

4.7
(7)

Warm apple crisp screams fall, and using an air fryer is ideal for a small portion! Any variety or combination of apples work. Top with ice cream for even more indulgence.

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Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
2
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Ingredients

Original recipe (1X) yields 2 servings

Apple Filling:

  • ½ teaspoon unsalted butter

  • 2 cups diced apples

  • 3 tablespoons water

  • ½ tablespoon white sugar

  • ½ teaspoon ground cinnamon

  • 1 pinch salt

Topping:

  • 2 tablespoons rolled oats

  • 2 tablespoons all-purpose flour

  • 2 tablespoons brown sugar

  • 1 tablespoon melted unsalted butter

Directions

  1. Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions. Butter a small oven-safe dish that will fit into the air fryer.

  2. Combine apples, water, sugar, cinnamon, and salt in a small bowl. Add to the prepared dish and cover tightly with aluminum foil.

  3. Place the dish inside the air fryer and set the timer for 10 minutes. Remove the foil and stir. Replace foil and set timer for another 10 minutes.

  4. Meanwhile, combine rolled oats, flour, brown sugar, and butter in a small bowl. Mix with a fork until crumbly.

  5. Open the air fryer and remove the foil. Sprinkle topping on apples. Close the air fryer and set the timer for 5 minutes. Remove apple crisp from the air fryer and cool slightly.

Nutrition Facts (per serving)

238 Calories
7g Fat
44g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 238
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 22%
Cholesterol 18mg 6%
Sodium 132mg 6%
Total Carbohydrate 44g 16%
Dietary Fiber 4g 14%
Total Sugars 29g
Protein 2g 4%
Vitamin C 6mg 6%
Calcium 31mg 2%
Iron 1mg 5%
Potassium 183mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.