Recipes Desserts Fruit Desserts Apple Dessert Recipes Apple Oatmeal Crisp 4.6 (1,108) 906 Reviews 124 Photos This apple crisp recipe with oats and melted butter is easy to make with minimal mess. This has been handed down by my grandmother, and I would like to share it with you. Submitted by Dave Behnke Updated on March 20, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 124 124 124 124 Prep Time: 20 mins Cook Time: 40 mins Total Time: 1 hr Servings: 8 Yield: 1 8-inch pan Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 cup brown sugar 1 cup rolled oats 1 cup all-purpose flour ½ cup butter, melted 3 cups apples - peeled, cored and chopped ½ cup white sugar 2 teaspoons ground cinnamon Directions Gather all ingredients. Dotdash Meredith Food Studios Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan. Place brown sugar, oats, flour, and butter in a large bowl; mix until crumbly. Dotdash Meredith Food Studios Place 1/2 of the crumb mixture in the bottom of the prepared pan. Spread apples evenly over crumb mixture. Dotdash Meredith Food Studios Sprinkle with sugar and cinnamon; top with remaining crumb mixture. Dotdash Meredith Food Studios Bake in the preheated oven until golden brown, 40 to 45 minutes. Dotdash Meredith Food Studios I Made It Print 1,484 home cooks made it! Nutrition Facts (per serving) 376 Calories 12g Fat 65g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 376 % Daily Value * Total Fat 12g 16% Saturated Fat 7g 37% Cholesterol 31mg 10% Sodium 91mg 4% Total Carbohydrate 65g 24% Dietary Fiber 3g 10% Total Sugars 44g Protein 3g 6% Vitamin C 2mg 2% Calcium 43mg 3% Iron 2mg 8% Potassium 146mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.