Apple Butter Oatmeal Bars

3.6
(7)
7 Reviews
5 Photos

Apple butter is sandwiched between two rich oat layers for a portable snack or a quick, fruity dessert.

Submitted by SKPIAZZA
Updated on November 6, 2024
apple butter oatmeal bars
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5
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Prep Time:
15 mins
Cook Time:
55 mins
Total Time:
1 hr 10 mins
Servings:
16
Yield:
1 9x13-inch pan
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Ingredients

Original recipe (1X) yields 16 servings

  • 1 ½ cups all-purpose flour

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 2 ½ cups rolled oats

  • 1 ½ cups white sugar

  • 1 cup margarine, melted

  • 1 ½ cups apple butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

  2. Mix flour, baking soda, and salt together in a large bowl; add oats and sugar. Stir in margarine until well incorporated. Press half the oat mixture into the prepared baking pan. Spread apple butter over oat mixture layer. Sprinkle remaining oat mixture over apple butter layer. Press top layer gently with a spoon.

  3. Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.

Nutrition Facts (per serving)

309 Calories
12g Fat
48g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 309
% Daily Value *
Total Fat 12g 16%
Saturated Fat 2g 11%
Sodium 360mg 16%
Total Carbohydrate 48g 17%
Dietary Fiber 2g 7%
Total Sugars 28g
Protein 3g 6%
Vitamin C 0mg 0%
Calcium 17mg 1%
Iron 1mg 7%
Potassium 89mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.