Recipes Salad Seafood Salad Recipes Tuna Salad Recipes Tuna Lettuce Wraps 4.0 (1) 1 Review 2 Photos These are a low-calorie, low-carb, but very tasty, light alternative to a tuna wrap sandwich! Try to choose larger leaves of lettuce with no tears or holes; lettuce leaves are replacing the tortilla in a traditional wrap sandwich. Cheese is optional, but even a little adds a lot of flavor. Submitted by spjeffer Published on February 7, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 3 Yield: 3 lettuce wraps Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 (6 ounce) can chunk light tuna, drained 2 tablespoons chopped onion 1 tablespoon light mayonnaise salt and ground black pepper to taste 3 leaves green lettuce, rinsed and patted dry 2 tablespoons finely shredded low-fat Cheddar cheese (Optional) Directions Combine tuna, mayonnaise, onion, salt, and pepper in a bowl. Lay lettuce leaves out. Divide tuna mixture among the leaves, placing it in the middle of each leaf. Sprinkle Cheddar cheese over the tuna. Roll leaves up to create wraps. I Made It Print Nutrition Facts (per serving) 95 Calories 3g Fat 1g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 3 Calories 95 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 3% Cholesterol 20mg 7% Sodium 148mg 6% Total Carbohydrate 1g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 16g 32% Vitamin C 1mg 1% Calcium 32mg 2% Iron 1mg 5% Potassium 160mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.