Recipes Salad Seafood Salad Recipes Tuna Salad Recipes Easy Tuna Salad without Mayonnaise 4.0 (1) 1 Review 2 Photos This no-mayo tuna salad goes great with pita chips or whatever kind of cracker you like. A perfect snack packed with protein and vegetables. Easy to make and absolutely delicious. Submitted by Katie Pitre Updated on February 11, 2022 Save Rate Print Share Close Add Photo Prep Time: 15 mins Total Time: 15 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 (5 ounce) cans tuna in water, drained 2 tablespoons olive oil 2 tablespoons lemon juice 1 (15 ounce) can white beans, rinsed and drained 18 cherry tomatoes, diced 4 scallions, diced, or more to taste Directions Combine tuna, oil, and lemon juice in a large bowl. Add beans, cherry tomatoes, and scallions. Mix well and serve. I Made It Print Nutrition Facts (per serving) 277 Calories 8g Fat 28g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 277 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 6% Cholesterol 19mg 6% Sodium 46mg 2% Total Carbohydrate 28g 10% Dietary Fiber 6g 23% Total Sugars 1g Protein 25g 49% Vitamin C 21mg 23% Calcium 100mg 8% Iron 5mg 26% Potassium 852mg 18% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.