Creamy Jalapeno Deviled Eggs

4.8
(8)
7 Reviews
9 Photos

These are creamy deviled eggs with an edge that go well with BBQ chicken on the grill and macaroni salad. You can use piping tips to create a beautiful filling design.

Submitted by brandikay1128
Updated on November 1, 2021
9
9
9
9
Prep Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
10
Yield:
10 servings
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 10 servings

  • 10 large hard-boiled eggs, peeled and halved lengthwise

  • ½ (8 ounce) package cream cheese, softened

  • 2 tablespoons mayonnaise

  • ½ teaspoon garlic powder

  • 4 slices cooked bacon, crumbled, divided

  • 1 small jalapeno pepper, seeded and diced

  • 1 pinch salt and ground black pepper to taste

  • 1 pinch paprika

Directions

  1. Spoon egg yolks into a bowl. Add cream cheese, mayonnaise, and garlic powder; mix well. Fold 3 crumbled slices of bacon and jalapeno pepper into egg yolk mixture; season with salt and pepper.

  2. Fill each egg white half with egg yolk filling. Sprinkle remaining crumbled bacon over filling and top with paprika. Chill in refrigerator for about 1 hour before serving.

Cook's Notes:

I use the store-bought jar of whole jalapeno peppers. When mixing, I use a little of the juice from the jar of the jalapenos in the egg yolk mixture to make it smooth and creamy.

I have also on occasion used Hormel(R) Real Bacon Bits rather than cooking bacon to save time.

23 home cooks made it!

Nutrition Facts (per serving)

138 Calories
11g Fat
1g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 138
% Daily Value *
Total Fat 11g 15%
Saturated Fat 4g 22%
Cholesterol 225mg 75%
Sodium 111mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 7g 14%
Vitamin C 1mg 1%
Calcium 35mg 3%
Iron 1mg 4%
Potassium 84mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.