Cranberry Fluff

4.9
(8)

Delicious, quick, and easy fruit salad! Good for the winter; not many summer-fruits.

2
Prep Time:
20 mins
Additional Time:
4 hrs
Total Time:
4 hrs 20 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 3 cups miniature marshmallows

  • 2 cups ground cranberries

  • ¾ cup white sugar

  • 2 cups diced apple

  • ½ cup seedless grapes, halved

  • ½ cup chopped walnuts (Optional)

  • ¼ teaspoon salt

  • ½ cup heavy whipping cream

Directions

  1. Stir marshmallows, cranberries, and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely, about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.

  2. Stir apples, grapes, walnuts, and salt into the marshmallow mixture.

  3. Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.

Cook's Note:

If you can't wait four hours, chill in refrigerator for 20 minutes instead.

Nutrition Facts (per serving)

275 Calories
10g Fat
45g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 275
% Daily Value *
Total Fat 10g 13%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 103mg 4%
Total Carbohydrate 45g 16%
Dietary Fiber 3g 9%
Total Sugars 36g
Protein 2g 3%
Vitamin C 6mg 7%
Calcium 22mg 2%
Iron 0mg 2%
Potassium 119mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.