Cinnamon Apple Crisp

4.6
(1,210)

This cinnamon-apple crisp recipe is quick to make, delicious, and the easiest recipe ever. Plus, it will make the house smell good while cooking!

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Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
6
Yield:
1 (8-inch) crisp
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 cup white sugar

  • ½ cup unsalted butter, softened

  • ¾ cup all-purpose flour

  • 4 cups sliced apples

  • 1 teaspoon ground cinnamon

  • ½ cup water

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.

  2. Cream sugar and butter together in a bowl with an electric mixer. Blend in flour.

  3. Place apples into the prepared baking dish and sprinkle with cinnamon. Pour in water, then sprinkle sugar-butter mixture evenly over top.

  4. Bake in the preheated oven until apples are tender and the crust is golden, 30 to 40 minutes.

1,287 home cooks made it!

Nutrition Facts (per serving)

361 Calories
16g Fat
56g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 361
% Daily Value *
Total Fat 16g 20%
Saturated Fat 10g 49%
Cholesterol 41mg 14%
Sodium 111mg 5%
Total Carbohydrate 56g 20%
Dietary Fiber 2g 9%
Total Sugars 41g
Protein 2g 4%
Vitamin C 3mg 4%
Calcium 16mg 1%
Iron 1mg 5%
Potassium 102mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.