Recipes Salad Coleslaw Recipes No Mayo Napa Cabbage Salad 4.7 (435) 358 Reviews 18 Photos This is a yummy, crunchy napa cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks! Submitted by Carol Updated on July 14, 2022 Save Rate Print Share Add Photo 18 18 18 18 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 head napa cabbage 1 bunch minced green onions ⅓ cup butter 1 (3 ounce) package ramen noodles, broken 1 cup slivered almonds 2 tablespoons sesame seeds ¾ cup vegetable oil ½ cup white sugar ¼ cup cider vinegar 2 tablespoons soy sauce Directions Gather the ingredients. Dotdash Meredith Food Studios Finely shred cabbage; do not chop. Combine green onions and cabbage in a large bowl. Cover and refrigerate until ready to serve. Dotdash Meredith Food Studios Preheat the oven to 350 degrees F (175 degrees C). Make the crunchy topping: Melt butter in a pot. Stir ramen noodles, almonds, and sesame seeds into the pot with melted butter. Dotdash Meredith Food Studios Spoon the mixture onto a baking sheet and bake the crunchies in the preheated oven, turning often to make sure they do not burn, for 5 to 7 minutes. When they are browned remove them from the oven. Dotdash Meredith Food Studios Make the dressing: Heat oil, sugar, vinegar, and soy sauce together in a small saucepan. Bring the dressing to a boil, let boil for 1 minute. Remove the pan from heat and let cool. Dotdash Meredith Food Studios Toss together cabbage with crunchy topping and dressing immediately before serving. Serve right away or the crunchies will get soggy. Dotdash Meredith Food Studios Enjoy! Dotdash Meredith Food Studios I Made It Print 591 home cooks made it! Nutrition Facts (per serving) 632 Calories 51g Fat 40g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 632 % Daily Value * Total Fat 51g 66% Saturated Fat 12g 59% Cholesterol 27mg 9% Sodium 653mg 28% Total Carbohydrate 40g 14% Dietary Fiber 6g 23% Total Sugars 22g Protein 9g 18% Vitamin C 60mg 67% Calcium 262mg 20% Iron 3mg 17% Potassium 732mg 16% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.