Crunchy Ramen Coleslaw

3.9
(8)

This crunchy coleslaw is a great side dish or salad. I like to use spicy ramen noodles for a more zesty flavor! This recipe is even better the next day.

3
Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
15
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 15 servings

  • 2 (3 ounce) packages chicken-flavored ramen noodles with seasoning packets

  • 1 (16 ounce) package coleslaw mix with carrots

  • 1 cup slivered almonds

  • 1 cup shelled sunflower seeds

  • 1 bunch green onions, chopped

  • ½ cup vinegar

Directions

  1. Crush ramen noodles into a large bowl. Pour seasoning packets into a jar.

  2. Add coleslaw mix, almonds, sunflower seeds, and green onions to ramen noodles. Mix until well combined.

  3. Add vinegar to ramen seasoning; cover the jar and shake until well mixed. Pour dressing over coleslaw mixture and toss to coat. Refrigerate until flavors have blended, about 1 hour.

Recipe Tip

Any flavor ramen noodle will work.

29 home cooks made it!

Nutrition Facts (per serving)

147 Calories
11g Fat
10g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 147
% Daily Value *
Total Fat 11g 14%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 51mg 2%
Total Carbohydrate 10g 3%
Dietary Fiber 3g 9%
Total Sugars 1g
Protein 5g 9%
Vitamin C 13mg 14%
Calcium 55mg 4%
Iron 1mg 7%
Potassium 217mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.