Cheese Ball

4.5
(90)

This is a great appetizer with a cheesy yet sweet flavor.

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Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
20
Yield:
20 servings
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Ingredients

Original recipe (1X) yields 20 servings

  • 2 (8 ounce) packages cream cheese

  • 1 (8 ounce) can crushed pineapple, drained

  • 1 tablespoon diced onion

  • 1 tablespoon chopped green bell pepper

  • ¼ tablespoon seasoning salt

  • 1 cup chopped pecans

Directions

  1. Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt.

  2. Form into a ball and roll in chopped pecans. Chill and serve with butter crackers.

106 home cooks made it!

Nutrition Facts (per serving)

123 Calories
12g Fat
3g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 123
% Daily Value *
Total Fat 12g 15%
Saturated Fat 5g 27%
Cholesterol 25mg 8%
Sodium 101mg 4%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 2%
Total Sugars 2g
Protein 2g 5%
Vitamin C 2mg 2%
Calcium 24mg 2%
Iron 0mg 2%
Potassium 65mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.