Cranberry-Orange Spiced Oatmeal

It is nice to switch things up a bit with oatmeal. I never thought of using frozen blueberries and orange juice to add a little tanginess, but it was nice. The spices are delightful. I would probably have given it 5 stars if it had nuts. It needs crunch so I now make mine in bulk on stovetop with whole almonds added first. (I also prefer old fashion, but whatever floats your boat) Coarsely chopped walnuts or pecans is good as well.

This is tasty. but it's a little bit sour. Next time I'll try adding half a banana.

I added dark brown sugar and a little bit of butter this made it 5

Pretty good, I'm not sure I liked the orange juice since it made the oatmeal a little sour. I doubled it and cooked it on the stove for hubby and me. I'm not very adventurous in the morning, so I didn't use the turmeric. I stirred in some raw honey to sweeten it up a bit.

Very good - a nice change, with the spices. I added just a few grates of orange zest, since I used a fresh orange for the juice, and I think I might have reduced the turmeric slightly as I wasn't so sure it was for me, so I'd say I used 1/8 tsp. I can detect it, but it's not overpowering at all, so that was a good decision for my tastebuds! I also added the orange juice before microwaving (didn't read through recipe entirely before starting) but it was fine - I ended up cooking for more like 3 1/2 minutes. I like the flavors, but I did need to add a little drizzle of honey for sweetness. Makes one nice big serving or two smaller ones if you're serving a little extra fruit or yogurt for breakfast. Thanks for sharing, Leah!