Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes Vinaigrette 4.5 (132) 110 Reviews 8 Photos This salad dressing recipe is simple to make and delicious, especially if you like garlic. Submitted by Karen Castle Updated on March 24, 2023 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 5 mins Total Time: 5 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ½ cup red wine vinegar ½ cup vegetable oil 2 teaspoons white sugar 2 teaspoons salt 1 clove crushed garlic Directions Combine vinegar, oil, sugar, salt, and garlic in a jar with a tight-fitting lid. Cover and shake until mixture is well combined. I Made It Print 143 home cooks made it! Nutrition Facts (per serving) 130 Calories 14g Fat 2g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 130 % Daily Value * Total Fat 14g 18% Saturated Fat 2g 9% Sodium 581mg 25% Total Carbohydrate 2g 1% Total Sugars 1g Vitamin C 0mg 0% Calcium 1mg 0% Potassium 18mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.