Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes Basil Vinaigrette 4.8 (162) 121 Reviews 9 Photos This basil vinaigrette is easy to make with fresh basil, olive oil, and apple cider vinegar. It's especially good with summer salads. Submitted by NEERONDOGS Updated on July 3, 2024 Save Rate Print Share Close Add Photo 9 9 9 9 Prep Time: 10 mins Total Time: 10 mins Servings: 12 Yield: 1 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 cup olive oil ⅓ cup apple cider vinegar ¼ cup honey 3 tablespoons chopped fresh basil 2 cloves garlic, minced Directions Whisk olive oil, apple cider vinegar, honey, basil, and garlic together in a bowl until well combined. Pour over or toss with your favorite salad to serve. I Made It Print 184 home cooks made it! Nutrition Facts (per serving) 183 Calories 18g Fat 6g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 183 % Daily Value * Total Fat 18g 23% Saturated Fat 3g 13% Sodium 1mg 0% Total Carbohydrate 6g 2% Total Sugars 6g Protein 0g 0% Vitamin C 0mg 0% Calcium 3mg 0% Iron 0mg 1% Potassium 13mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.