Henna Bakshi is the Atlanta Editor at Eater and an award-winning food and wine journalist. She has a decade of experience producing news at CNN, including on-camera reporting for food-related segments. She is certified in wine with a WSET (Wine and Spirits Education Trust) Level 3 degree. Her wine reporting appears in Decanter, Wine Enthusiast, Full Pour, Food and Wine Magazine, and VinePair, among others.
Shared from:
The 2024 Eater Atlanta Holiday Gift Guide
From hot sauces and teas to local whiskey and wine bundles, here are Atlanta-made gifts for the food lover