4-Ingredient Slow Cooker Cherry Cobbler

3.5
(2)
2 Reviews
2 Photos

If you love cherries, this is one for you. It is very sweet and goes well with ice cream! This is cooked in a slow cooker.

Submitted by bradshaw
Published on February 28, 2022
cherry cobbler in glass
2
Prep Time:
10 mins
Cook Time:
2 hrs
Additional Time:
30 mins
Total Time:
2 hrs 40 mins
Servings:
12
Yield:
12 servings
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 (15.25 ounce) package yellow cake mix

  • ½ cup unsalted butter, melted

  • 1 (21 ounce) can cherry pie filling

  • ⅓ cup chopped walnuts (Optional)

Directions

  1. Grease a slow cooker.

  2. Mix cake mix and melted butter together in a bowl until butter is evenly distributed and mixture is crumbly.

  3. Place pie filling in the prepared slow cooker. Sprinkle cake mix-butter mixture evenly over top, then sprinkle with walnuts.

  4. Cover and cook on Low for 4 hours or on High for 2 hours.

  5. Allow to cool for at least 20 to 30 minutes before serving.

Nutrition Facts (per serving)

280 Calories
12g Fat
42g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 280
% Daily Value *
Total Fat 12g 15%
Saturated Fat 6g 28%
Cholesterol 21mg 7%
Sodium 247mg 11%
Total Carbohydrate 42g 15%
Dietary Fiber 1g 3%
Protein 2g 4%
Potassium 84mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.