Recipes Appetizers and Snacks Dips and Spreads Recipes Skyline Dip 4.8 (6) 5 Reviews 4 Photos This cheesy Skyline chili dip is quick, easy, and a Cincinnati favorite! Garnish with jalapeño peppers and serve with tortilla chips. Submitted by MIDWESTCINCY Updated on July 17, 2023 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 16 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 2 (8 ounce) packages cream cheese, slightly softened 2 (16 ounce) cans chili without beans (such as Skyline Chili) 2 cups shredded mild Cheddar cheese, or more to taste Directions Preheat the oven to 350 degrees F (175 degrees C). Spread cream cheese evenly in the bottom of an 8x8-inch baking dish; top with chili. Sprinkle Cheddar cheese over chili layer. Bake in the preheated oven until cheese is melted and bubbling, about 15 minutes. I Made It Print 36 home cooks made it! Nutrition Facts (per serving) 237 Calories 20g Fat 5g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 237 % Daily Value * Total Fat 20g 25% Saturated Fat 11g 56% Cholesterol 58mg 19% Sodium 484mg 21% Total Carbohydrate 5g 2% Dietary Fiber 1g 3% Total Sugars 1g Protein 11g 21% Calcium 142mg 11% Iron 2mg 9% Potassium 166mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.