Recipes Salad Ginger Chicken Salad Supreme 4.7 (3) Add your rating & review 2 Photos This has long been my go-to recipe for Easter brunch, potluck lunches, bridal and baby showers, or really, anytime we want a delicious chicken salad. It can be made a day ahead. The unique combination of the fresh ginger and green grapes always draw raves. I serve mine with a basket of fresh croissants that my guests can then make into chicken salad sandwiches, if they choose. There are never any leftovers! Submitted by LynnNM Published on January 8, 2015 Save Rate Print Share Close Add Photo Prep Time: 20 mins Additional Time: 1 hr Total Time: 1 hr 20 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 cups cubed cooked chicken breast ¾ cup seedless green grapes, halved ½ cup chopped celery ½ cup chopped pecans ¼ cup minced fresh parsley ½ cup mayonnaise ¼ cup sour cream ¾ teaspoon freshly grated ginger ⅛ teaspoon ground white pepper Directions Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours. Cook's Note: Plain Greek yogurt can be substituted for the sour cream. I Made It Print Nutrition Facts (per serving) 318 Calories 27g Fat 6g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 318 % Daily Value * Total Fat 27g 34% Saturated Fat 5g 25% Cholesterol 46mg 15% Sodium 148mg 6% Total Carbohydrate 6g 2% Dietary Fiber 1g 5% Total Sugars 4g Protein 14g 29% Vitamin C 6mg 7% Calcium 35mg 3% Iron 1mg 5% Potassium 214mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.