Recipes Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes Chilled Mango and Pineapple Soup 4.0 (1) 1 Review 2 Photos This is a refreshing soup, perfect for a sweet side dish in the summer! Garnish with a lime slice for a pretty presentation! Submitted by Ivon Published on June 18, 2020 Save Rate Print Share Close Add Photo Prep Time: 15 mins Additional Time: 2 hrs Total Time: 2 hrs 15 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 small champagne mangoes, peeled and chopped 1 ½ cups chopped pineapple ½ cup water 2 tablespoons white sugar 2 teaspoons lime juice Directions Blend mangoes, pineapple, water, sugar, and lime juice in a blender until smooth; strain through a fine-mesh strainer. Chill soup in the refrigerator for 2 hours. I Made It Print Nutrition Facts (per serving) 105 Calories 0g Fat 27g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 105 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 3mg 0% Total Carbohydrate 27g 10% Dietary Fiber 2g 8% Total Sugars 24g Protein 1g 1% Vitamin C 51mg 57% Calcium 17mg 1% Iron 0mg 2% Potassium 188mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.