Recipes Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes Spring Tea Strawberry Soup 4.8 (8) 8 Reviews 4 Photos I love to have tea parties, and this cold soup is the perfect first course! I make it a day or two in advance so I'm not rushed the day of the event. Serve in small bowls or even punch cups for just a taste so that your guests don't fill up, but have room for the rest of the small servings a tea party is noted for. Submitted by Paula Updated on July 9, 2022 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 4 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 2 cups sliced strawberries 1 cup sour cream 1 cup half and half ¼ cup white sugar ½ teaspoon vanilla extract 8 whole strawberries Directions Blend sliced strawberries, sour cream, half and half, sugar, and vanilla extract in a blender until smooth. Divide soup into 8 chilled bowls. Top each with a whole strawberry. I Made It Print Nutrition Facts (per serving) 145 Calories 10g Fat 13g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 145 % Daily Value * Total Fat 10g 12% Saturated Fat 6g 30% Cholesterol 24mg 8% Sodium 28mg 1% Total Carbohydrate 13g 5% Dietary Fiber 1g 4% Total Sugars 9g Protein 2g 4% Vitamin C 36mg 39% Calcium 75mg 6% Iron 0mg 2% Potassium 172mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.