Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes Easy Homemade Chocolate Sauce 4.6 (138) 119 Reviews 21 Photos This chocolate sauce recipe is easy to make at home. If you are a regular buyer of store-bought chocolate sauce, then I hope you give this recipe a try. Pour hot over ice cream or cool and store in airtight containers in the refrigerator. By John Mitzewich John Mitzewich John Mitzewich — aka Chef John — has produced more than 1,500 cooking videos for Allrecipes. He's the actor, director, and screenwriter whose hands and voice confidently walk you through techniques. Allrecipes' editorial guidelines Updated on June 9, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 21 21 21 21 Prep Time: 15 mins Cook Time: 5 mins Total Time: 20 mins Servings: 10 Yield: 1 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings ¾ cup white sugar ½ cup unsweetened cocoa powder 1 ½ tablespoons all-purpose flour 1 ¼ cups milk 2 tablespoons butter ½ teaspoon vanilla extract, or more to taste 1 tiny pinch salt Directions Place sugar, cocoa powder, and flour into a bowl. Whisk together to remove lumps. Dotdash Meredith Food Studios Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts. Dotdash Meredith Food Studios Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Dotdash Meredith Food Studios Cook, stirring constantly, for 6 minutes, then turn off the heat. Whisk in a pinch of salt. Dotdash Meredith Food Studios Serve over ice cream. DOTDASH MEREDITH FOOD STUDIOS I Made It Print 276 home cooks made it! Nutrition Facts (per serving) 108 Calories 4g Fat 20g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 108 % Daily Value * Total Fat 4g 4% Saturated Fat 2g 11% Cholesterol 9mg 3% Sodium 49mg 2% Total Carbohydrate 20g 7% Dietary Fiber 2g 5% Total Sugars 17g Protein 2g 4% Vitamin C 0mg 0% Calcium 42mg 3% Iron 1mg 4% Potassium 114mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.