Recipes Cuisine Asian Filipino Pinakbet 4.7 (26) 18 Reviews 19 Photos Pinakbet is a vegetable-based dish from the Philippines that can be served as an everyday dish or when you have company. Since it also contains pork and prawns, you can eat it as a one-pot meal. Submitted by lola Updated on November 15, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 19 19 19 19 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced ½ pound pork loin, chopped ½ pound peeled and deveined prawns salt and pepper to taste 1 tomato, chopped ¼ pound zucchini, seeded and cut into bite-size pieces ¼ pound fresh okra, ends trimmed ¼ pound fresh green beans, trimmed ¼ pound eggplant, cut into bite-size pieces 1 small bitter melon, cut into bite-size pieces Directions Heat oil in a large pot over medium heat; stir in onion and garlic and cook until tender, about 5 minutes. Dotdash Meredith Food Studios Add pork; cook and stir until browned, 5 to 7 minutes. Dotdash Meredith Food Studios Add prawns; cook and stir until they turn pink, about 5 minutes. Dotdash Meredith Food Studios Stir in tomato; season with salt and pepper, cover and simmer for 5 minutes. Dotdash Meredith Food Studios Stir in zucchini, okra, green beans, eggplant, and bitter melon; cover and cook until the vegetables are tender, about 10 minutes. I Made It Print 64 home cooks made it! Nutrition Facts (per serving) 184 Calories 10g Fat 9g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 184 % Daily Value * Total Fat 10g 13% Saturated Fat 2g 11% Cholesterol 75mg 25% Sodium 111mg 5% Total Carbohydrate 9g 3% Dietary Fiber 3g 11% Total Sugars 4g Protein 14g 28% Vitamin C 23mg 25% Calcium 56mg 4% Iron 2mg 10% Potassium 445mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.