Tortellini Salad

4.7
(174)
125 Reviews
27 Photos

This tortellini salad is made with cheese tortellini with pepperoni, mozzarella, olives, and artichoke hearts. Great for picnics or a nice summertime meal.

Submitted by olivegrower
Updated on November 21, 2024
27
27
27
27
Prep Time:
20 mins
Cook Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 30 mins
Servings:
8
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 8 servings

Tortellini Salad:

  • 1 (16 ounce) package refrigerated cheese tortellini

  • 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped

  • 6 ounces mozzarella cheese, diced

  • 4 ounces sliced pepperoni, quartered

  • 1 (2.25 ounce) can sliced black olives

  • 2 green onions, sliced

Dressing:

  • ⅓ cup extra-virgin olive oil

  • 1 ½ tablespoons balsamic vinegar

  • 1 ½ tablespoons distilled white vinegar

  • 1 teaspoon dried Italian herb seasoning

  • salt and black pepper to taste

Directions

  1. Start the salad: Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes.

  2. While the tortellini is cooking, make the dressing: Whisk oil, both vinegars, Italian seasoning, salt, and pepper together in a bowl.

  3. Finish the salad: Drain tortellini, then rinse with cold water and drain again. Transfer to a large bowl and add artichoke hearts, mozzarella, pepperoni, olives, and green onions. Pour dressing over top and toss until well combined. Cover and refrigerate for at least 1 hour before serving.

367 home cooks made it!

Nutrition Facts (per serving)

415 Calories
26g Fat
30g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 415
% Daily Value *
Total Fat 26g 33%
Saturated Fat 8g 41%
Cholesterol 53mg 18%
Sodium 729mg 32%
Total Carbohydrate 30g 11%
Dietary Fiber 3g 9%
Total Sugars 2g
Protein 17g 34%
Vitamin C 6mg 7%
Calcium 183mg 14%
Iron 1mg 4%
Potassium 73mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.