Recipes Appetizers and Snacks Dips and Spreads Recipes Braunschweiger Spread 4.5 (22) 22 Reviews 3 Photos This makes a great snack or appetizer anytime. Serve with your favorite crackers. Submitted by Tammy Taylor Updated on July 14, 2022 Save Rate Print Share Close Add Photo 3 Prep Time: 5 mins Additional Time: 2 hrs Total Time: 2 hrs 5 mins Servings: 5 Yield: 5 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 5 servings 1 pound braunschweiger liverwurst 1 (8 ounce) package cream cheese, softened 2 drops ketchup ½ onion, chopped 2 teaspoons steak sauce 1 (5 ounce) jar pitted green olives Directions In a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce. Mix until blended. Shape mixture into a ball. Press olives into the ball. Chill before serving. I Made It Print 22 home cooks made it! Nutrition Facts (per serving) 491 Calories 45g Fat 5g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 5 Calories 491 % Daily Value * Total Fat 45g 58% Saturated Fat 20g 100% Cholesterol 193mg 64% Sodium 1621mg 70% Total Carbohydrate 5g 2% Dietary Fiber 1g 2% Total Sugars 1g Protein 17g 33% Vitamin C 1mg 1% Calcium 80mg 6% Iron 7mg 38% Potassium 249mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.