clock menu more-arrow no yes mobile

LGD

A Wine Bar From the Owners of Tujague’s Is Opening in the LGD This Spring

By Clair Lorell

Gordon Ramsay To “Rescue” New Orleans’ Trolley Stop Cafe in Tonight’s Show Premiere

By Clair Lorell

New Orleans Hotspot Turkey and the Wolf Goes to Flavortown Tonight

By Clair Lorell

Chinese-American Restaurant To Land on Magazine Street This Spring

By Clair Lorell

A Caribbean Restaurant with Vegan Options Just Opened on Magazine Street

By Clair Lorell

Vote for New Orleans’ Chef of the Year

By Stephanie Carter

Vote For New Orleans’ Restaurant of the Year

By Stephanie Carter

Satsuma Cafe Is Opening a New Location in the Lower Garden District

By Stephanie Carter

Gris-Gris Swings Open in Square Root’s Former LGD Space

By Stephanie Carter

Seed Is Bringing Vegan Comfort Food to the Marigny Soon

By Stephanie Carter

Turkey and the Wolf’s Mason Hereford Is Opening a Second Restaurant

By Stephanie Carter

Former Kin Ramen Chef Will Open a Ramen Shop of His Own in the Lower Garden District

By Stephanie Carter

Jazz Fest Fave ‘Fireman Mike’ Shifts His Restaurant Plans

By Stephanie Carter

Magazine Street Loses a 30-Year Old Po-Boy Shop

By Stephanie Carter

Cherry Coffee Starts Brewing at New LGD Location

By Stephanie Carter

New Orleans’ Professional Eaters Share Their Dining Grievances

By Stephanie Carter

It’s the End of the Road for Taylor Made Wings Food Truck

By Stephanie Carter

Cherry Espresso Bar’s Next Spot Will Open in the Lower Garden District

By Stephanie Carter

Coquette Chefs Lay Out Plans For New Restaurant, Thalia

By Stephanie Carter

Take a First Look at Brown Butter’s New Brunch Menu

By Stephanie Carter

Coquette Chefs Are Planning a 12-Table Restaurant in the Old Shamrock Tavern

By Stephanie Carter

NOLA Restaurants Are Collecting Gift Cards for Those Affected by Hurricane Harvey

By Stephanie Carter

Lahpet Burmese Pop-up Takes Up Residence at Hollygrove

By Stephanie Carter

Critic Applauds Rosa Mezcal’s ‘Focused’ Mexican Food

By Stephanie Carter

Tap Into These Beer and Food Pairing Events

By Nora McGunnigle

Matassa’s Market Unveils Renovations, Expanded Menu

By Brenna Houck

Lula Restaurant-Distillery Debuts Monday in the LGD

By Brenna Houck

This is What You’ll Be Eating at Lula, Opening In The LGD This November

By Gwendolyn Knapp

Turkey And The Wolf Is Now Serving Up Sandwiches & Creative Cocktails

By Nora McGunnigle

Don't Miss These Awesome Beer & Food Events in Nola

By Nora McGunnigle

Inside The Caribbean Room, Besh's Ode to Classic Creole

By Gwendolyn Knapp

Peek Inside Hot Tin, a New LGD Bar With the Best View in Town

By Gwendolyn Knapp