2008-12-01ãã1ã¶æéã®è¨äºä¸è¦§
ã³ã¼ãã¼ã«ã¯ã¾ã£ã¦ä¸¸20å¹´ã èªåã®ãã¼ã ãã¼ã¸ï¼ç¾çèï¼ã®ãããã®è¡¨ç¤ºã¯ããä½å¹´ãä¿®æ£ãã¦ãªãã£ããï¼æ±ãã®æ°å¹´ã表ç«ã£ãåãã¯ããã¾ããã¦ãªãã®ã ãã©ãå®ã¯æ°´é¢ä¸ã§ãã¤ãã¤ã¨æ¸ãããã¦ããã®ããã£ããããã ã¾ãããã¾ãå 容ãå¤ããªããªãâ¦
ã¯ããã²ã³é ¸ chlorogenic acid ã«ã¯ãåå¦ç©è³ªã®ä¾ã«æ¼ãããå¥åã¨ãã¦ããã¤ãã®æ £ç¨åãåå¨ããã代表çãªãã®ã«ãã5-ã«ãã§ãªã¤ã«ããé ¸ã 5-caffeoylquinic acid ãããã®ã ãã©ããã®è¡¨è¨ãæå¤ã¨ãããããã£ãããããä¾ãã°ãä¸æå çã®ãã³ã¼ãâ¦
ãããã®ç 究è ããæ½åºå¾ã®ã³ã¼ãã¼ãããããã¤ãªãã£ã¼ã¼ã«ï¼èèªé ¸ã¡ãã«ã¨ã¹ãã«ãFAMEï¼ãä½ãæ¹æ³ã«ã¤ãã¦ãJ. Agric. Food Chem.ã§çºè¡¨ãã¦ãã®ã§ãããªãã è«æãªã¹ãï¼http://pt.imaginet.ne.jp/~tambe/cgi-bin/research/research.cgiï¼ã«å ¥ãããâ¦
æ¨æ¥ã¾ã§å¦ä¼ã§ãã¼ãã¢ã¤ã©ã³ãã¾ã§è¡ã£ã¦ãããã§ããããã¼ãã¢ã¤ã©ã³ãã®å¯ãã£ã·ãã¯ããããªã¼ã話ã«ã¯èãã¦ããã©ãå½éä¼è°å ´å¨è¾ºã«ã¯é£äºãåºæ¥ãããªåºãæ°ããã»ã©ãããªãããããçç±ãã©ããã¯å¤ããªããã©ãä»åã®å¦ä¼ã§ã¯æ¼ä¼ã¿ããããã¨â¦
æ¥é±ãç¥æ¸ã§éå¬ãããååçç©å¦ä¼ã«è¡ãã®ã ãã©ãããããã°ãã®ææãç¥æ¸ããã«ãããªã¨ããªãã£ãã£ãï¼â¦â¦ã¨æã£ãããæ¡ã®å®ãã¾ãã«çã£æä¸ããããªãã§ããã ã¾ããè¡ãã¤ãã§ã«è¦ããã¨ããã®ã¯ãããã ãããã©ãããããã人ãã¿ã¨é»è»ã®æ··ã¿â¦
æ¥é±ã¯å¦ä¼ã§ç¥æ¸ã«æ¥å¸°ãÃï¼ ãã¼ãã¢ã¤ã©ã³ããªã®ã§ãæ¼ä¼ã¿ã«ã§ãUCCã³ã¼ãã¼åç©é¤¨ã®å«è¶ã³ã¼ãã¼ãããã«è¡ãããã¨ã