Recipes Fruits and Vegetables Vegetables Sweet Potato Sweet and Spicy Sweet Potato Bites Be the first to rate & review! 1 Photo These sweet and spicy sweet potato bites, roasted with a homemade seasoning mix, are a tasty side that will go with just about anything. By TheDailyGourmet Published on July 24, 2024 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 tablespoon onion powder 1 tablespoon garlic granules 1 tablespoon sweet and spicy paprika 1 tablespoon white sugar 1 tablespoon ground coriander 1 1/2 teaspoons salt 1 1/2 teaspoons dried oregano 1 1/2 teaspoons dried parsley 2 pounds sweet potatoes, cut into bite-sized pieces 1 tablespoon olive oil Directions Preheat the oven to 425 degrees F (225 degrees C). Stir onion powder, garlic granules, paprika, sugar, coriander, salt, oregano, and parsley together in a small bowl; set seasoning aside. Add sweet potatoes to a large bowl or resealable plastic bag. Add the oil; sprinkle in about 1 tablespoon seasoning. Toss to coat potatoes. Extra seasoning can be stored in an airtight jar. Bake in the preheated oven until tender, about 25 minutes. I Made It Print Nutrition Facts (per serving) 134 Calories 2g Fat 27g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 134 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 2% Cholesterol 0mg 0% Sodium 440mg 19% Total Carbohydrate 27g 10% Dietary Fiber 4g 16% Total Sugars 9g Protein 3g 6% Vitamin C 24mg 27% Calcium 58mg 4% Iron 1mg 7% Potassium 597mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.