20 Go-To Steak and Potato Dinner Recipes You'll Make Again and Again

Classic, Hearty Beef Stew

"This hearty beef stew is rich, satisfying, and packed with tender beef, lots of vegetables, and fragrant herbs," says Matthew Francis.

Grilled Skirt Steak with Roasted Potatoes

"Steak and potatoes, perfectly seasoned, grilled, and baked to perfection in about 30 minutes," says recipe creator Elizabeth.

Chef John's Salisbury Steak

"When I was a kid, we didn't have smartphones or the internet—all we had was a TV. But we didn't care because as we watched, we got to enjoy a little something called a 'TV dinner,' says Chef John. "The king of those dinners, in my opinion, was the Salisbury steak, which is what I'll show you how to make here, along with one of the greatest gravies ever invented. Serve with buttered mashed potatoes and a vegetable side of your choice."

Steak and Egg Hash

"Family favorite!" says one Allrecipes community member. "I typically make this dish using left over steaks and smashed potatoes! Easy peasy, and delicious!"

Carne Asada Breakfast Burrito

"A wonderful way to change up ordinary breakfast burrito by taking it to a new level," says recipe submitter CoOkInGnUt.

Steak and Potato Foil Packets

"These steak and potato foil packets are a fun dish that the whole family will love and an easy clean up," says an Allrecipes community member. "The combination of steak, potatoes, grilled onions, and bell peppers, seasoned to perfection...mmm mmm good!"

Filet Mignon with Rich Balsamic Glaze

"This is the best filet mignon recipe for an elegant dinner for two," says recipe creator LINDA W. "Red wine and balsamic vinegar make a wonderfully rich sauce to serve with the steak. Delicious with steamed asparagus and baby red potatoes."

Italian Braised Beef and Potatoes

"Italian braised beef and potatoes is one of my favorite dishes of all time. If you crave meat and potatoes, this is the ultimate in simple, rustic, and comforting," says Chef John. "I'm using beef shank, because it's one of the toughest cuts of beef, and the tough cuts really do braise the best."

Steak and Potato Tacos with Poblano Chilies

Everyone loves steak and potatoes and everyone loves tacos! Here is a winning combo of two favorites," says recipe creator Potato Goodness. "This recipe is also a great use for leftover baked potatoes and just slice the baked potatoes and steak, then add to the sautéed onions and poblano chilies and cook until reheated."

Sheet Pan Garlic Butter Steak Bites with Veggies

"This satisfying all-in-one sheet pan steak, green bean, and new potatoes dinner comes together in just 30 minutes," says recipe developer Juliana Hale.

Nikujaga (Japanese-style meat and potatoes)

Steak Soup

"This steak soup is an extremely hearty soup that only gets better in the fridge," says recipe submitter FoodieFamily4. "It is one of the only soups you will not have to jazz up on your own, and people will remember you for it! This is a great cold-weather soup, but my family requests it all year."

Steak 'n' Fries Salad

"I lived in Pittsburgh for 5 years and never would have thought I'd ever see French fries in a salad," says recipe submitter foodpassion. "You will probably only see this recipe in Pittsburgh restaurants which makes it special and unique! It's very delicious. Add your favorite dressing."

Beef Tips and Tots

"I'm going to show you this very old-school method of making beef tips, which, once made, can be used to top lots of things—but my favorite thing to top with tips is probably Tater Tots," says Chef John "And if you're looking for new ways to prepare lean, cheap, tough cuts of beef, this is one of my all-time favorite methods. You can give this an upgrade by topping with diced red onion, grated Cheddar cheese, and freshly sliced green onions, or you can serve the beef tips over hot mashed potatoes instead of tots, if you like."

Steak and Potato Pie

"An English pub-style steak and potato pie, made with red wine to make the beef very tender," says recipe creator A Cake in the Park. "You can use the recipe for two pies (make two batches of the pastry) or make one pie and use the remaining filling for stew."

Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce

"This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family," says Emma Jansen. "Tender lamb steaks combine beautifully with the flavors of cumin, spinach, creamy potato, and sweet red wine sauce."

Chef John's Cornish Pasty

"This Cornish pasty is one of those rare recipes that novice cooks will find easier to make than experienced bakers," says Chef John. "That's because to make this to its original, and very sturdy specifications, you're forced to over-mix the dough; a cardinal sin that literally gives pie makers nightmares."

Seared Chuck Eye Steak

"This chuck steak cuts like a ribeye. Seared in a hot skillet, then rested while you prepare a quick and easy pan sauce, this steak is tender and delicious," says Chef Roscoe Hall. "Serve it steakhouse-style, with roasted potatoes, asparagus, and sauteed mushrooms."

Slow Cooker Tender and Yummy Round Steak

"This crockpot round steak recipe is tender, tasty, and features economical top round or bottom round steak cooked in a rich-tasting gravy with vegetables," says recipe creator Katy.

Slow Cooker Salisbury Steak

"This Salisbury steak recipe comes together quickly and does not need a lot of time in the slow cooker," says recipe creator TESS. "It's a delicious way to add flavor to ground beef and the children love it! The gravy is delightful served over mashed potatoes."