Cottage Cheese Fluff

4.4
(45)

Low-fat cottage cheese is mixed with Cool Whip Lite® and dry sugar-free gelatin to create a delightful dessert. You can use any flavor Jell-O; I prefer lemon or orange.

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Prep Time:
5 mins
Additional Time:
30 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 3 cups low-fat cottage cheese

  • 2 (0.3 ounce) packages sugar-free lemon flavored Jell-O® mix

  • 1 (8 ounce) container lite frozen whipped topping, thawed

Directions

  1. Place the cottage cheese in a food processor and blend until creamy. Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.

71 home cooks made it!

Nutrition Facts (per serving)

183 Calories
4g Fat
18g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 183
% Daily Value *
Total Fat 4g 5%
Saturated Fat 4g 21%
Cholesterol 5mg 2%
Sodium 519mg 23%
Total Carbohydrate 18g 7%
Total Sugars 9g
Protein 16g 32%
Vitamin C 1mg 1%
Calcium 96mg 7%
Iron 0mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.