Quick Chicken Divan

4.3
(620)
458 Reviews
26 Photos

This chicken Divan recipe with mayo is an excellent way to use up leftovers. My family loves this recipe. My kids love it because the broccoli is hidden under all the chicken and cheese!

Submitted by Shannon Fountain
Updated on May 19, 2023
close up view of Chicken Divan over white rice in a bowl
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Prep Time:
5 mins
Cook Time:
35 mins
Total Time:
40 mins
Servings:
8
Yield:
1 (9x13-inch) casserole
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 (10 ounce) packages frozen chopped broccoli

  • 2 cooked boneless chicken breast halves, chopped

  • 1 (10.5 ounce) can condensed cream of chicken soup

  • 1 (10.5 ounce) can condensed cream of mushroom soup

  • ½ cup mayonnaise

  • 1 teaspoon lemon juice

  • 1 ½ cups shredded Cheddar cheese

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Spread broccoli in the bottom of a 9x13-inch baking dish. Top with chicken.

  3. Stir together condensed soups, mayonnaise, and lemon juice in a medium bowl until well combined; pour over chicken. Sprinkle with Cheddar cheese.

  4. Bake in the preheated oven until bubbly and lightly browned, 35 to 40 minutes.

803 home cooks made it!

Nutrition Facts (per serving)

323 Calories
24g Fat
9g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 323
% Daily Value *
Total Fat 24g 31%
Saturated Fat 8g 39%
Cholesterol 51mg 17%
Sodium 743mg 32%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 6%
Total Sugars 2g
Protein 16g 32%
Vitamin C 31mg 34%
Calcium 184mg 14%
Iron 2mg 9%
Potassium 115mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.