Recipes Global Cuisines Asian Indian Chicken Hariyali Tikka 4.5 (55) 45 Reviews 6 Photos Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors. Chicken legs may also be used, or a combination of legs and breasts. This recipe is cooked in the oven, but will work well on the grill. Serve hot with onion rings. Submitted by Heeru Updated on October 9, 2022 Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 15 mins Cook Time: 20 mins Additional Time: 3 hrs Total Time: 3 hrs 35 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 cup finely chopped fresh cilantro ½ cup finely chopped fresh mint leaves 1 tablespoon ginger garlic paste 1 tablespoon lemon juice 1 tablespoon green chile paste 1 tablespoon salt 1 pound skinless, boneless chicken breast halves - cut into chunks Directions In a large bowl, grind together the cilantro, mint leaves, ginger garlic paste, lemon juice, green chile paste, and salt. Place the chicken in the bowl, and rub with the mixture. Cover, and refrigerate 2 to 3 hours. Preheat the oven broiler. Lightly grease a baking dish. Place the chicken in the baking dish, and broil 20 minutes, or until chicken juices run clear. I Made It Print 317 home cooks made it! Nutrition Facts (per serving) 147 Calories 3g Fat 3g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 147 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 4% Cholesterol 65mg 22% Sodium 1966mg 85% Total Carbohydrate 3g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 24g 48% Vitamin C 7mg 8% Calcium 27mg 2% Iron 1mg 6% Potassium 266mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.