Recipes Appetizers and Snacks Snacks Popcorn Recipes Daddy's Popcorn 4.8 (237) 189 Reviews 25 Photos Learn how to make Daddy's popcorn at home. You will never go back to microwave popcorn after trying this stovetop recipe. It is made with oil, margarine, and seasoned salt. Submitted by John Gawecki Updated on September 24, 2024 Save Rate Print Share Close Add Photo 25 25 25 25 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup unpopped popcorn ¼ cup vegetable oil 3 tablespoons margarine ½ teaspoon seasoned salt, or to taste, divided Directions Cut a paper grocery bag in half. (For a serving bowl and to absorb excess oil.) Combine popcorn, oil, and margarine in a 2-quart pot. Heat pot on high heat, and constantly shake back and forth until first corn kernel pops, then cover pot, and continue shaking. When lid lifts off the pot, remove from heat; hold it over the prepared bag until popping stopped. Pour popcorn into the bag. Season with 1/4 teaspoon seasoned salt; shake bag to distribute. Taste before seasoning with more salt. I Made It Print 245 home cooks made it! Nutrition Facts (per serving) 285 Calories 23g Fat 19g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 285 % Daily Value * Total Fat 23g 29% Saturated Fat 4g 18% Sodium 209mg 9% Total Carbohydrate 19g 7% Dietary Fiber 4g 13% Total Sugars 0g Protein 3g 6% Vitamin C 0mg 0% Calcium 8mg 1% Iron 1mg 4% Potassium 80mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.