Recipes Appetizers and Snacks Snacks Popcorn Recipes Coconut Oil Popcorn 4.9 (32) 28 Reviews 9 Photos This popcorn made with coconut oil is one of my favorite snacking alternatives. Submitted by MaggieN Updated on November 20, 2024 Save Rate Print Share Close Add Photo 9 9 9 9 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 2 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings ¼ cup unpopped popcorn 2 tablespoons coconut oil sea salt to taste Directions Place popcorn and oil in a 3-quart pot over medium heat and cover the pot with a lid. Shake the pot constantly as popcorn pops. When popping slows to a few seconds between pops, after about 3 to 5 minutes, remove pot from heat and pour popcorn into a large bowl. Season with sea salt. I Made It Print 90 home cooks made it! Nutrition Facts (per serving) 213 Calories 15g Fat 19g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 213 % Daily Value * Total Fat 15g 19% Saturated Fat 13g 63% Sodium 161mg 7% Total Carbohydrate 19g 7% Dietary Fiber 4g 13% Total Sugars 0g Protein 3g 6% Calcium 3mg 0% Iron 3mg 14% Potassium 74mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.