Recipes Appetizers and Snacks Snacks Popcorn Recipes Popcorn Nachos 3.8 (35) 30 Reviews 10 Photos Mexican-style spices and shredded Cheddar cheese are lively additions to plain popcorn. Submitted by Sara Updated on August 10, 2022 Save Rate Print Share Close Add Photo 10 10 10 10 Prep Time: 15 mins Total Time: 15 mins Servings: 16 Yield: 16 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings ½ cup butter, melted 1 teaspoon crushed red pepper 1 teaspoon ground cumin 1 teaspoon paprika 1 gallon popped popcorn ½ cup shredded Cheddar cheese Directions In a small bowl, mix together butter, crushed red pepper, cumin and paprika. Place popcorn in a large bowl. Sprinkle with the butter mixture and Cheddar cheese. Toss until well mixed. I Made It Print Nutrition Facts (per serving) 130 Calories 12g Fat 5g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 130 % Daily Value * Total Fat 12g 15% Saturated Fat 5g 26% Cholesterol 19mg 6% Sodium 179mg 8% Total Carbohydrate 5g 2% Dietary Fiber 1g 4% Total Sugars 0g Protein 2g 4% Vitamin C 0mg 0% Calcium 29mg 2% Iron 0mg 2% Potassium 35mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.