Recipes Side Dish Casseroles Broccoli Casserole Recipes Broccoli and Onion Casserole 4.1 (49) 41 Reviews 5 Photos This is an excellent side dish to accompany ham, turkey, etc. I always have requests for this dish during the holidays! This can be made ahead, refrigerated, and cooked when needed. Submitted by CATH292 Published on March 21, 2018 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 15 mins Cook Time: 1 hr 15 mins Total Time: 1 hr 30 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 3 heads broccoli, cut into florets 4 onions, quartered ¼ cup butter ¼ cup all-purpose flour 2 cups milk 1 (8 ounce) package cream cheese 8 ounces shredded Cheddar cheese ¼ cup Italian seasoned bread crumbs Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. Place a steamer basket in a pot over boiling water, and steam the broccoli about 5 minutes, until tender. Place the onions in a separate pot with enough water to cover. Bring to a boil, and cook until tender. Arrange the broccoli and onions in the prepared dish. Melt the butter in a saucepan over medium heat, and stir in the flour until smooth. Blend in the milk until thickened. Blend in the cream cheese until melted. Pour the mixture over the broccoli and onions. Sprinkle with Cheddar cheese, and top with bread crumbs. Bake covered in the preheated oven 30 minutes. Remove cover, and continue baking 30 minutes, until lightly browned. I Made It Print Nutrition Facts (per serving) 254 Calories 18g Fat 15g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 254 % Daily Value * Total Fat 18g 23% Saturated Fat 11g 56% Cholesterol 54mg 18% Sodium 279mg 12% Total Carbohydrate 15g 5% Dietary Fiber 3g 10% Total Sugars 5g Protein 11g 21% Vitamin C 70mg 77% Calcium 247mg 19% Iron 1mg 7% Potassium 396mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.