Cuisine Asian Filipino Desserts Pastillas de Leche 5.0 (1) 1 Review 2 Photos This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required. Submitted by My Style Recipe by Malou Published on July 23, 2014 Save Rate Print Share Close Add Photo Prep Time: 30 mins Total Time: 30 mins Servings: 40 Yield: 40 pastillas de leche Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 40 servings 1 (14 ounce) can sweetened condensed milk 2 cups powdered milk ¼ cup white sugar Directions Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes. Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap. I Made It Print Nutrition Facts (per serving) 68 Calories 3g Fat 9g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 40 Calories 68 % Daily Value * Total Fat 3g 3% Saturated Fat 2g 8% Cholesterol 10mg 3% Sodium 36mg 2% Total Carbohydrate 9g 3% Total Sugars 9g Protein 3g 5% Vitamin C 1mg 1% Calcium 86mg 7% Potassium 122mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.