Recipes Cuisine European Greek Greek Chicken Skewers 4.6 (19) 16 Reviews 3 Photos Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables. Submitted by Alexis Rimes Updated on January 4, 2022 Save Rate Print Share Close Add Photo 3 3 Prep Time: 20 mins Cook Time: 20 mins Additional Time: 2 hrs Total Time: 2 hrs 40 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ¼ cup lemon juice ¼ cup wok oil ⅛ cup red wine vinegar 1 tablespoon onion flakes 1 tablespoon minced garlic 1 lemon, zested 1 teaspoon Greek seasoning 1 teaspoon poultry seasoning 1 teaspoon dried oregano 1 teaspoon ground black pepper ½ teaspoon dried thyme 3 skinless, boneless chicken breasts, or as needed, cut into 1-inch pieces 8 bamboo skewers, or as needed, soaked in water for 30 minutes Directions Whisk lemon juice, oil, vinegar, onion flakes, garlic, lemon zest, Greek seasoning, poultry seasoning, oregano, pepper, and thyme together in a bowl and pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours. Preheat the oven to 350 degrees F (175 degrees C). Remove chicken from the marinade and shake off excess; thread onto skewers. Discard the remaining marinade. Place the skewers on a baking sheet. Roast in the preheated oven until golden brown, about 20 minutes. Cook's Note: The skewers can also be cooked on the grill. Preheat an outdoor grill for medium heat and lightly oil the grate. Cook skewers on the preheated grill, turning occasionally, until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C). Editor's Note: Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary. I Made It Print Nutrition Facts (per serving) 248 Calories 17g Fat 4g Carbs 18g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 248 % Daily Value * Total Fat 17g 22% Saturated Fat 3g 14% Cholesterol 49mg 16% Sodium 167mg 7% Total Carbohydrate 4g 1% Dietary Fiber 1g 3% Total Sugars 1g Protein 18g 36% Vitamin C 9mg 10% Calcium 29mg 2% Iron 1mg 7% Potassium 215mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.