Air Fryer Spicy Roasted Peanuts

4.2
(5)
5 Reviews
4 Photos

These air fryer peanuts are crunchy, spicy, and salty. I like to portion them into plastic zip bags to take to work as an afternoon snack.

Submitted by Soup Loving Nicole
Updated on November 16, 2024
4
4
Prep Time:
5 mins
Cook Time:
25 mins
Total Time:
30 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 2 tablespoons olive oil

  • 1 tablespoon seafood seasoning (such as Old Bay®)

  • ½ teaspoon cayenne pepper

  • 8 ounces raw Spanish peanuts

  • salt to taste

Directions

  1. Preheat an air fryer to 320 degrees F (160 degrees C).

  2. Whisk together olive oil, seafood seasoning, and cayenne pepper in a large bowl. Add peanuts and stir to coat. Transfer to the air fryer basket.

  3. Cook in the preheated air fryer for 10 minutes. Toss and continue cooking for 10 minutes more.

  4. Remove the basket from the air fryer. Season peanuts with salt, toss, and cook for 5 minutes more. Transfer peanuts to a paper towel-lined plate and let cool.

Nutrition Facts (per serving)

193 Calories
17g Fat
5g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 193
% Daily Value *
Total Fat 17g 22%
Saturated Fat 2g 12%
Sodium 229mg 10%
Total Carbohydrate 5g 2%
Dietary Fiber 3g 9%
Total Sugars 1g
Protein 7g 15%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 1mg 7%
Potassium 208mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.