Appetizers and Snacks Snacks Snack Chip Recipes Potato Chip Recipes Air Fryer Salt and Vinegar Potato Chips 3.0 (2) 1 Review 2 Photos Three ingredients and some paper towels is all you need to make these homemade salt and vinegar potato chips. They come out of the air fryer super crispy and the vinegar flavor really comes through. Submitted by Soup Loving Nicole Updated on September 14, 2023 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 15 mins Additional Time: 30 mins Total Time: 1 hr Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 3 cups apple cider vinegar 1 pound red potatoes, thinly sliced on a mandoline sea salt to taste Directions Place vinegar in a large soup pot and bring to a boil. Add potatoes and boil for 5 minutes. Remove from heat, cover, and let sit for 30 minutes. Line a baking sheet with paper towels. Drain potatoes but do not rinse. Arrange potato slices on the baking sheet, making sure none are overlapping. Cover the top of the potatoes with paper towels. Repeat layers until all potatoes have been dried. Preheat an air fryer oven to 400 degrees F (200 degrees C) according to manufacturer's instructions. Place the basket rack in the top slot. This will act as a shield so that the fan does not blow the chips around once they start to fry. Arrange potatoes slices on the remaining 3 racks and lightly sprinkle with salt. Place racks in the air fryer oven and cook for 10 minutes. Remove the top rack of chips and transfer chips to a plate. Set timer for 2 more minutes and then remove the next highest rack of chips. Set timer for 1 minute for the final rack of chips. Serve immediately. Cook’s Note Even when sliced with a mandoline, I have found that all potato slices are not created equal. If you have some that need to be cooked a little longer, check them in 1-minute intervals, because they tend to burn fast. I Made It Print Nutrition Facts (per serving) 117 Calories 0g Fat 20g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 117 % Daily Value * Total Fat 0g 0% Sodium 96mg 4% Total Carbohydrate 20g 7% Dietary Fiber 2g 7% Total Sugars 2g Protein 2g 4% Vitamin C 10mg 11% Calcium 24mg 2% Iron 2mg 12% Potassium 648mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.