Whole Wheat Beer Bread

This is my first beer bread. It was super easy and tasty.

awesome recipe, thank you! used Longboard Lager, put melted butter in bottom and top before baking. baked on middle rack for 1 hour. perfection! crusty top, no bitterness. just comfy food!

Perfect bread recipe for anyone who’s intimidated by baking their own bread. I used pumpkin ale.

Used 3 cups of AP flour since that was in the house, and only 3 tsp of baking powder. Baked for 1 hour in an 8-inch cast iron pan, and it turned out great!

I was looking for a beer bread recipe since I couldn't find yeast in any stores. It seems everyone is baking these days to stay busy during the pandemic. We are self isolating so I am baking bread to give to neighbors and to keep and freeze. A very good recipe. I followed the recipe except I substituted some of the white flour for almond flour and uncooked old fashion oatmeal. Modelo beer. I used a pizza stone for baking instead of a loaf pan. It baked for 55 min at 350. Lots of nutty texture on the crust and the crumb is soft and chewy. I will make again in a few days. This bread won't last long in this house.