Recipes Side Dish Beans and Peas Baked Bean Recipes Calico Bean Casserole 4.6 (372) 294 Reviews 24 Photos This calico bean casserole features kidney beans, baked beans, and butter beans combined with ground beef, bacon, and onion. This baked dish is thick, hearty, and pretty tasty, too! It can also be made in a slow cooker. Submitted by Dee Dee Updated on December 6, 2023 Save Rate Print Share Add Photo 24 24 24 24 Prep Time: 20 mins Cook Time: 35 mins Total Time: 55 mins Servings: 6 Yield: 1 (9x13-inch) casserole Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 pound lean ground beef 4 ounces bacon, chopped ½ cup chopped onion 1 (16 ounce) can baked beans with pork 1 (15 ounce) can kidney beans, undrained 1 (15 ounce) can butter beans, undrained ¾ cup packed brown sugar ½ cup ketchup 1 tablespoon dry mustard 2 teaspoons white vinegar salt and freshly ground black pepper to taste Directions Preheat the oven to 350 degrees F (175 degrees C). Heat a large skillet over medium heat. Cook and stir beef, bacon, and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain fat. Combine baked beans with pork, kidney beans, and butter beans in a large bowl. Stir in brown sugar, ketchup, mustard, and vinegar. Add cooked beef mixture; mix thoroughly and season with salt and pepper. Transfer mixture to a 9x13-inch baking dish. Bake in the preheated oven for 30 to 40 minutes. Melissa Goff Recipe Tip You can also put all the ingredients into a slow cooker and cook on Low, about 8 hours. I Made It Print 550 home cooks made it! Nutrition Facts (per serving) 617 Calories 26g Fat 69g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 617 % Daily Value * Total Fat 26g 33% Saturated Fat 10g 48% Cholesterol 75mg 25% Sodium 1089mg 47% Total Carbohydrate 69g 25% Dietary Fiber 10g 36% Total Sugars 39g Protein 28g 55% Vitamin C 6mg 7% Calcium 128mg 10% Iron 5mg 27% Potassium 565mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.